Ending the evening with a little vino is more guilt-free than you know. The health benefits of drinking red wine have been studied for decades, and research shows that it pays off to indulge.
Just one glass of high-quality wine a day can provide numerous health benefits, including:
The polyphenols in wine make it beneficial for keeping blood vessels from forming blood clots. Likewise, research shows that drinking red wine can slow down the development of atherosclerosis, which causes a fatty buildup of cholesterol in your artery walls. In the same way, resveratrol, an antioxidant in red wine, can protect heart tissue from damage after a stroke or heart attack by keeping your arteries relaxed so more blood can flow through.
In fact, moderate amounts of wine are almost as effective as aspirin for your heart health, though overindulging can quickly lead to the opposite effect.
#2. Lessening the Alzheimer’s Disease Risk
Avoiding Alzheimer’s Disease and dementia is a high priority for anyone. Especially one that’s seen the impact of the disease on their family or friends. Adding red wine to your routine might lower your risk.
Research shows that people who eat a Mediterranean diet (which prominently features red wine) are 28 percent less likely to develop mild cognitive impairment, and 48 percent less likely to progress from mild impairment to Alzheimer’s disease. These benefits are attributed to resveratrol. Resveratrol is considered a crucial antioxidant for reducing antioxidant stress and inflammation. This can lead to reduction of the cognitive decline over time.
#3. Providing a Natural Antioxidant Boost
Free radicals cause endless problems for your health and contribute to the development of chronic diseases. These diseases include cancer, arthritis, cardiovascular issues and more. However, the potent antioxidant properties of red wine give your body what it needs to stay healthy and fight off this damage.
Resveratrol is essential for fighting inflammation, and quercetin can reduce the effects of aging. Beyond fighting chronic disease, red wine might keep you healthier on a daily basis, too. A study from the American Journal of Epidemiology found that people who drank 14 weekly servings of wine were 40 percent less likely to come down with a cold, making a single glass a smart choice for staying healthy.
#4. Helping Manage Diabetes
Drinking red wine may change how your body processes glucose, research shows. Researchers have found that red wine slows how quickly glucose passes through your bloodstream. It does this by inhibiting the enzymes that handle glucose. This helps prevent spikes in blood sugar that can contribute to type 2 diabetes, meaning that wine may have a role in a diabetic diet plan. White wine seems to be only 10 percent as effective, making red the clear winner.
While the health benefits of red wine are profound, it’s important to remember that more wine doesn’t lead to more health benefits. It can cause more problems than it helps if you are not careful. So take a drink for your health, but remember to enjoy in moderation.